Bean sprouts with salted fish recipe

Ingredients /nutrition

• 6 tbsp vegetable oil
• 550 g beansprouts
• 70 g sliced and fried salt fish flesh
• 1 sliced red chili
• 3 stalks sliced Chinese chives
• 1 tbsp oyster sauce
• 3 minced garlic cloves

Methods / instructions

1. Heat oil in a pan and stir all the ingredients.
2. Add some water if required.
3. Serve hot.

Servings: 4

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