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Classic India Cooking Recipes | Indian Food Menus

indian curry | india gourmet

Indian cuisine is special and classy with the use of assorted herbs, spices and local grown vegetables. Many types of rice are grown in different regions of India. The popular long grain rice, also known as Basmati rice is grown in the northern region and famously used to make into Briyani Rice, which is a well known rice dish in India. Another dish which is renowned to the world is curry, stewing of herbs and spices which make the sauce spicy and tantalizing!

Cooking Indian food is never difficult, with our simple and detailed cooking instructions, tips and carefully selected ingredients inclusive of the correct ratio of spices, herbs and other ingredients to bring you just the perfect Indian meals to impress your family and loved ones.

Indian Cuisine Menus
  1. Almond chutney
  2. Apricot chutney
  3. Balti beef
  4. Beef kebabs
  5. Black pepper mutton
  6. Briyani chicken
  7. Briyani rice
  8. Capsicum pickle
  9. Carrot & zucchini
  10. Chapattis
  11. Chicken curry yogurt
  12. Chili chicken
  13. Chili vinegar fish
  14. Coconut fish curry
  15. Coriander & lemon chicken
  16. Coriander mango chicken
  17. Crispy mushrooms
  18. Curry leaves fried chicken
  19. Cuttlefish casserole
  20. Dry lamb curry
  21. Fried rice
  22. Fried shrimps
  23. Grilled masala fish
  24. Masala prawns
  25. Mushroom in onion gravy
  1. Pistachio rice pudding
  2. Pistachio & saffron ice cream
  3. Pork curry
  4. Potato curry
  5. Potato & pumpkin soup
  6. Prawns in coconut tamarind sauce
  7. Pumpkin chutney
  8. Raisins & cashew nuts rice
  9. Sesame rice
  10. Shrimp curry
  11. Sour fish curry
  12. Spiced mussels
  13. Spicy anchovies
  14. Spicy dhal
  15. Tandoori beef ribs
  16. Tandoori chicken
  17. Tandoori lamb cutlets
  18. Tandoori prawns
  19. Tandoori salmon
  20. Yogurt spiced vegetables
  21. Zucchini pancakes

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